JOLLOF AND RISOTTO? FIND OUT ABOUT THE CHEF WHO IS CREATING COMMUNITIES AROUND HIS NIGERIAN-ITALIAN DISHES.

Chef Tayo’s Ebi-Ayo Supper Club brings together Nigerian and Italian influences to create a unique dining experience that goes beyond the plate. In this Q&A, Chef Tayo shares the inspiration behind

his dinner series, the role storytelling plays in his menus, and how his events foster meaningful anner ampforwp-incontent-ad3"> connections in an increasingly virtual world. Get a glimpse into his creative process, his challenges as an entrepreneur, and what’s next for this innovative chef blending culture, community, and cuisine.