How To Scale A Restaurant From A Single Location To Several
Many Black restaurant owners dream of expanding, but challenges like funding, staffing, and maintaining quality can make it tough.
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Many Black restaurant owners dream of expanding, but challenges like funding, staffing, and maintaining quality can make it tough.
Name: Wayne A. Francis Age: 47 Profession: Chief Operating Officer, Legal Services NYC One Word That Describes You: Servant/Leader What does being one of the BEMM 100 Men of...
Mahisha Dellinger, Nikki Walton, Shelley Davis, Lisa Price, and sisters Titi and Miko Branch are pioneers of the natural hair movement which has led to many women of color to embracing and appreciating their curls.
Jeffrey Taylor earns a living creating 2-D and 3-D animations to illustrate engineering processes and criminal court testimonies, but last year a client persuaded him to go in a new direction—toward helping people picture the benefits of environmental sustainability. He was a bit apprehensive about venturing into a brand new area, but his research revealed a growing sector in need of just the type of cutting-edge visuals his business provides.
A whopping $290 billion would be created in Black wealth if the revenue gap between what Black-owned and white-owned businesses generate were equal.