Angelique Nelson is a recent college graduate with a job. She was hired as a food service manager with Sodexo’s Currey Ingram Academy in Brentwood, Tennessee, less than a month after graduating from the University of Central Florida with a degree in event management. Although her mother worked for the company for 25 years, most recently as a general manager at North Carolina Central University, Nelson’s interest was piqued at a college career fair. “The recruiter made me want to pursue it more because of her enthusiasm and interest,†says Nelson. “Once I started doing research and found out [Sodexo’s] mission and values, I just knew this was somewhere I wanted to go.â€