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The Harlem-based business cooks from scratch; packages; and delivers breakfast, lunch, and snacks to public, private, and charter schools. But the company avoids processed foods, opting to buy 80% of its produce from local farmers and the rest from local suppliers. In doing so, schools get their choice of health-conscious meals, including pizza on wheat bread, multigrain pancakes, and hard-boiled farm-fresh eggs, among other menu staples.
The media mogul opened up about his humble beginnings, journey to becoming a business titan, and his future at the Entrepreneurs Summit.
In this series, Nurse Elisha Lowe and OB/GYN Dr. Kameelah Phillips help prepare you for the physical and emotional impact of a hysterectomy.
Silicon Valley entrepreneurs are typically known to be white, middle-aged men who graduated from top Ivy League schools, but not Kimberly Moore. At the illustrious age of 53, Moore is just getting started with her ridesharing platform, CarpooltoSchool, a safe & reliable carpool solution for students.
Sleep Awareness Week 2017 is in full effect, and if you’re struggling to barely clock six hours of shut-eye, or even the recommended eight, this may be the time for...
